https://www.youtube.com/watch?v=Kz-VpoNEWXM
Del is right. And so very wrong.
The History of the Taco
- Del
- Deacon
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The History of the Taco
That's been the story of my life, Mike.
Anymore, I love to sizzle a corn or flour tortilla in a skillet like the man suggests.
I'm thinking about starting a thread on how reheat a slice a pizza. I'm pretty sure you guys have been doing it wrong.
- DLJake
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The History of the Taco
Corn bread on the stove from a cast iron skillet isn't too bad either.
Nothing destroys cowboy boots faster than mare's urine. - JimVH as published in Equine Quarterly September 2022
- jmg
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The History of the Taco
About 45 years ago, a guy named Jason Taco was left alone with his three kids while his wife went away for a week on a business trip. One night, after a long day doing construction work, Jason was scrambling around in the frig trying to find something to feed the kids for supper. He saw some leftover chicken from a rotisserie they had bought a couple days before and some extra ground beef that had been cooked for sloppy joes. Being overly exhausted Jason heated the chicken and ground beef up, then some some veggies that his wife had cut up because she liked to dip them in hummus and he knew she would check to make sure the kids had eaten some vegetables. Lastly, he threw on some cheese because, well, who doesn't like cheese, then slapped it all on a tortilla because that was the only bread in the house. Bingo-bango...the Jason was born. Later, the name was changed to "Taco" simply due to how many Jasons there are in the world.
"When you're dumb, you've got to be tough." -My dad
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"No reserves. No retreats. No regrets." -William Borden
- Yohanan
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The History of the Taco
That's the best kind of story!!! Hats off to Jason alias El Taco!!!jmg wrote: 08 Jul 2022, 18:28 About 45 years ago, a guy named Jason Taco was left alone with his three kids while his wife went away for a week on a business trip. One night, after a long day doing construction work, Jason was scrambling around in the frig trying to find something to feed the kids for supper. He saw some leftover chicken from a rotisserie they had bought a couple days before and some extra ground beef that had been cooked for sloppy joes. Being overly exhausted Jason heated the chicken and ground beef up, then some some veggies that his wife had cut up because she liked to dip them in hummus and he knew she would check to make sure the kids had eaten some vegetables. Lastly, he threw on some cheese because, well, who doesn't like cheese, then slapped it all on a tortilla because that was the only bread in the house. Bingo-bango...the Jason was born. Later, the name was changed to "Taco" simply due to how many Jasons there are in the world.
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- Del
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The History of the Taco
Well.... that heavy stove-top skillet's gotta keep busy.DLJake wrote: 08 Jul 2022, 17:48 Corn bread on the stove from a cast iron skillet isn't too bad either.
'Cause there's sure-as-hell no way we're gonna wash that thing and put it in some cabinet.