Christian Pipe Smokers

SlowToke wrote: ↑21 Nov 2022, 14:31 That reminds me of another traditional I don't like- cranberry sauce although I've never had a real homemade one so that might change my opinion but the canned stuff is disgusting.

I used to hate cranberry sauce too, but my wife makes some sort of cranberry/orange sauce that is out of this world. I don't know if she divulges the recipe but if I can I'll send it along. It really upped my Thanksgiving game.

I dropped by the grocery store yesterday and it's already a madhouse. Making my list this morning and will charge back into the store today.

1. Smoked turkey (from the area Sertoma Club)
2. Roasted wild duck
2. Old family recipe cornbread dressing
3. Dirty rice with oysters
4. Green bean casserole, with lots of fried onions
5. Rolls
6. Pumpkin pie
7. Apple pie
8. Pecan pie

sweetandsour wrote: ↑22 Nov 2022, 09:12 I dropped by the grocery store yesterday and it's already a madhouse. Making my list this morning and will charge back into the store today.

1. Smoked turkey (from the area Sertoma Club)
2. Roasted wild duck
2. Old family recipe cornbread dressing
3. Dirty rice with oysters
4. Green bean casserole, with lots of fried onions
5. Rolls
6. Pumpkin pie
7. Apple pie
8. Pecan pie

Can I get a number 3 delivered to Tomball, please?

I was lately voluntold that I'm cooking a turkey this year.

My plan is to
-Dry brine it (with bbq rub) over night
-Inject it with something...I'm thinking garlic butter or maybe use olive oil, not sure yet
-Smoke it in my Pit Barrel

JimVH wrote: ↑22 Nov 2022, 12:34

sweetandsour wrote: ↑22 Nov 2022, 09:12 I dropped by the grocery store yesterday and it's already a madhouse. Making my list this morning and will charge back into the store today.

1. Smoked turkey (from the area Sertoma Club)
2. Roasted wild duck
2. Old family recipe cornbread dressing
3. Dirty rice with oysters
4. Green bean casserole, with lots of fried onions
5. Rolls
6. Pumpkin pie
7. Apple pie
8. Pecan pie

Can I get a number 3 delivered to Tomball, please?

Look, I'll pay for your recipe for number 3. Handsomely.

Hugo Drax wrote: ↑23 Nov 2022, 09:16

JimVH wrote: ↑22 Nov 2022, 12:34

sweetandsour wrote: ↑22 Nov 2022, 09:12 I dropped by the grocery store yesterday and it's already a madhouse. Making my list this morning and will charge back into the store today.

1. Smoked turkey (from the area Sertoma Club)
2. Roasted wild duck
2. Old family recipe cornbread dressing
3. Dirty rice with oysters
4. Green bean casserole, with lots of fried onions
5. Rolls
6. Pumpkin pie
7. Apple pie
8. Pecan pie

Can I get a number 3 delivered to Tomball, please?

Look, I'll pay for your recipe for number 3. Handsomely.

You guys ...

Here is the recipe: From this book: It's a fantastic book, btw, if you ever run across a copy.

Saved, thanks.

Also purchased a used copy through Amazon. I shall make this.

sweetandsour wrote: ↑23 Nov 2022, 10:24

Hugo Drax wrote: ↑23 Nov 2022, 09:16

JimVH wrote: ↑22 Nov 2022, 12:34

Can I get a number 3 delivered to Tomball, please?

Look, I'll pay for your recipe for number 3. Handsomely.

You guys ...

Here is the recipe:
IMG_20221123_120621621.jpg

From this book:
IMG_20221123_120727666.jpg

It's a fantastic book, btw, if you ever run across a copy.

I don't know for sure how big a "bunch of shallots" is, but I can make this work.

My butcher gets oysters during the holidays. This is going on the Christmas menu.

Now I owe you double. Are there crawfish in your neighborhood, come springtime? I will make the pilgrimage next season.

coco wrote: ↑19 Nov 2022, 05:39

JimVH wrote: ↑18 Nov 2022, 17:13...I know I’ll get poopoo’d for this, but I can do without green bean casserole. It just takes up valuable digestive space.

My office mate and I talked about this yesterday. Green bean casserole is the thing that we hate the most.

Got to have it. It's a tradition, whether it gets eaten or not, it has to be there, and t least a little has to make it onto the plate. This TG I did the honors of making the GBC, and I used the usual CMS, but added a bottle of halved mushroom buttons and bacon bits. No one noticed. Maybe it was due to the extra large layer of french fried onions I covered the entire casserole with. (BTW, "casserole", is a very comforting word, year round, holidays, church luncheons, evening gatherings.) Anyway, the GBC is the dish on the upper right of the stove pic.
Just to balance things out, here are a few of thee desserts,

Cornbread dressing. There is no substitute or equal. There was giblet gravy to top it with.


A small portion of what was available...


My wife made me my own, personal egg custard because she's a great wife and knows it's my favorite.